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In Stock
Olive Taggiasca

Olive Taggiasca

Frantoio di Sant'Agata, 180 Gramm

Exclusivity Baur au Lac Vins
In stock
Article nr. 83280000
Items available in the stores
5 Stück
>12 Stück
>12 Stück
Last update 28.3.2024 03:35. To make a reservation, please contact your desired shop.

Description

Olive Taggiasca pitted, from the region of the Ligurian Riviera, province of Imperia. The olives are excellent with aperitifs, pizzas, salads, pasta, but also with fish. Ingredients: Taggiasca olives 70%, extra virgin olive oil 29%, herbs (thyme, rosemary), acidity regulator: citric acid. Country of manufacture Italy. Nutritional information per 100g: Energy: 1493 kJ / 363 kcal, Fat: 38g, of which saturated fatty acids: 8.2g, carbohydrates: 1.6g, of which sugar: 1.6g, Protein: 1.5g, Salt: 3g.

Attributes

Origin: Pasta, sughi, spices & co.

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