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Baur au Lac Vins
Adlikerstrasse 272
8105 Regensdorf, CH
+41 44 777 05 05,
information@balv.ch

Corvinone

Born for the supporting role

The dark-coloured, acid-accented Corvinone from Veneto is almost never pressed by itself. Instead, it is a part of the grape variety mixture for Amarone. The grapes for this opulent wine from the Valpolicella region are dried and are ideal for the Corvinone. Its grapes are large, so they do not shrivel too much. The grapes grow loosely, and as a result rot more slowly than berries that rest too closely on top of each other. Corvinone is also found in Bardolino, a dry red from Lake Garda.

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Amarone Marchesa Margherita

DOCG, Paladin, 2016, 750 ml
CHF 38.50
In Stock

Grape varieties

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With South Tyrolean cheese and dumplings

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Verdejo

Spain’s top white

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Ingredient for red wine and port.

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