Domaine Thomas Collardot
A hidden treasure from Puligny-Montrachet
Domaine Thomas-Collardot is a small, family-run winery with 2.5 hectares of vineyards in the heart of Puligny-Montrachet – one of the most renowned wine-growing areas in the Côte de Beaune in Burgundy. Since 2010, Jacqueline Collardot has been running the winery with passion and respect, continuing a precious family tradition.
The vineyards have been in the family for three generations and were managed by Jacqueline's father, Pierre Thomas, until 1992. After years of leasing them to his cousins, Jacqueline took over responsibility – a conscious step back to her roots, which she lives with dedication. In 2015, she launched her first wine, and since 2018, her son Matthieu has been working with her to continue the family history. For Jacqueline and Matthieu, winemaking is more than a profession – it is a legacy that preserves the soul of their vineyards from generation to generation.
White wines from Domaine Thomas Collardot
from Domaine Thomas Collardot
The estate's wines are shaped by the unique «climats» of Puligny-Montrachet – distinct vineyard sites, each with its own microclimate, soil, altitude and orientation. In this case, they offer perfect conditions for Chardonnay, the estate's main grape variety. Organic cultivation and respect for the soil and biodiversity form the basis of their work. Every parcel, whether Village or Premier Cru, receives the same attention. The small size of the domaine allows each vine to be closely monitored and individually cared for in order to get the best out of every grape.
During vinification, they rely on natural yeasts and careful, almost loving care of each individual barrel: ‘During alcoholic fermentation, I monitor the temperature, must and development every day – almost like with a newborn baby. I listen, smell, taste and feel.’ You can sense this passion – and it is reflected in every glass of their wines.
Producer
Gutiérrez Colosía
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Roland und Karin Lenz
In 1994, while Roland Lenz was still studying oenology, he and his wife Karin were able to acquire eight hectares of vines on the Iselisberg. It was a unique opportunity that they seized, even though they were toying with the idea of setting up their own business abroad, far from Switzerland. They actually did so later, but that's another story…
Nicolas Feuillatte
Nicolas Feuillatte, a visionary and gifted entrepreneur, presented his Champagne for the first time in 1976. It quickly became the trendy brand in jet-setter circles in the USA, Australia and England, circles which Nicolas Feuillatte regularly frequented. In just 30 years, Nicolas Feuillatte rose to become the No. 1 Champagne brand in France.