Whisky & Dine – Shop Männedorf
Whisky with food – does it work?
And how it works! Look forward to an enjoyable evening full of exciting flavours and surprising combinations. Together with the team from the Männedorf shop, our spirits expert Remo Zwahlen will guide you through an exclusive whisky & dine experience with a 3-course menu – perfectly matched to whiskies from The Whisky Cellar, Pintail and Bladnoch.

Friday, October 31, 2025
- Aperitif from 6.30pm
-
Whisky & Dine 7.00pm - 10.00pm
CHF 98.00 per person
Including aperitif, a fine selection of whiskies, 3-course menu with spare ribs for the main course, water and coffee.
Registration until 27 October 2025 via Eventfrog.
Enjoy, discover, experience – we look forward to an evening full of flavours, pleasure and good company.
Remo Zwahlen, Spirits Expert Baur au Lac Vins and Daniela Hug, Shop Manager Männedorf & team
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