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The Whisky Cellar

The Whisky Cellar was founded in 2017 as an independent Scottish bottler by whisky expert Keith Bonnington

Bonnington, who lives in the heart of Edinburgh, can look back on a career in whisky spanning almost two decades. For over 10 years he was responsible at Edrington for brands such as the Macallan and Highland Park.

Spirits from The Whisky Cellar

In Stock
Glen Keith Single Malt Scotch Whisky, 29y 1993
Only 15 Bottles
In Stock
In Stock
Inchgower Single Malt Scotch Whisky, 13y 2008
Only 14 Bottles
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Blair Athol Single Malt Scotch Whisky, 7y 2014
Only 20 Bottles

from The Whisky Cellar

In Stock
Easy Sipper Invergordon Single Grain Scotch Whisky, 25y 1996
Only 16 Bottles
In Stock
Inchgower Single Malt Scotch Whisky, 13y 2008
Only 14 Bottles
In Stock
Campbeltown House Malt Oloroso sherry Octave cask, 7y 2014
Only 11 Bottles
In Stock

With the aid of a comprehensive network of sources and suppliers and an expert panel of testers, including master whisky maker Max Macfarlane, the Whisky Cellar selects exclusive and exquisite single casks of Scottish whisky from its main brands and places them on the market: The Whisky Cellar Private Cellars Selection, Whisky Illuminati and the Easy Sipper. With everything from single malt, single grain, blended malt and whiskys of the world represented in the range, no whisky - or, for that matter, whiskey - is ruled out. If he likes it enough and the story is an interesting one, the whisky is bottled - but only when Keith thinks the time is right to do so.

 

When it comes to maturing and finishing, bourbon, sherry and madeira casks are used which give the whiskies that extra touch of something special. All the whiskies are placed on the market at cask strength and, as exclusive individual bottlings, as extremely limited editions.

 

For Keith Bonnington, whisky is "always a loyal companion in times of reflection, concentration, grief and celebration. It is always treated with due respect and has vouchsafed him so many unforgettable moments over time." In 2013 he was appointed an honorary member of the "Keepers of the Quaich". Keith hopes that his whiskies will bring you as much joy as creating this selection did for him.

Producer

Domaine Laurent Perrachon & Fils

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Pievalta

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The Pievalta estate is located in the municipality of Maiolati Spontini, in the Marche region, in the heart of the Castelli di Jesi. This area is famous for its small fortified medieval villages as well as for the production of wines made from the Verdicchio grape.

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Az. Agr. Rivella Silvia

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