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André Clouet / Jean François Clouet

We didn’t find the low house, dating from the 17th century, straight away, even though the village of Bouzy is not very large. Modest buildings are grouped around a courtyard, behind which a vineyard lies, similar to a clos.

But first of all, Jean François Clouet, last scion of this old family that is traceable to the court of Louis XV, guided us to an elevation. We found ourselves above Bouzy on the south side of the Montagne de Reims range of hills. Jean François points westwards: In 451 AD, Attila the Hun came riding from that direction and it was here that he met the army of the Western Roman Empire. But today, instead of a battlefield, a tranquil sea of vines stretches towards the horizon.

The commune of Bouzy enjoys Grand cru status. The best Pinot Noir for champagne production grows here. The Clouet family is the proud owner of eight hectares of outstanding vineyards. Each plot is vinified separately. A portion is fermented and developed in used Sauternes casks from Château Doisy-Daëne, which lends the wines a very special aroma and flavour.

Jean François is self-confident but likeable, and of the opinion that his champagnes are among the best, which the champagne indeed bears out. Well, we’re convinced that with his wines’ unmistakeable character, he is able to supply the water – sorry, champagne – to many a famous name. We would be delighted were he to remain an insider’s tip, and therefore also remain excellent value in terms of price!

Producer

Weingut Nicolussi-Leck

Weingut Nicolussi-Leck

The Kreithof, as the ancestral estate is known, is located near the idyllic Lake Caldaro in South Tyrol (Alto Adige) and has been cultivated by the Nicolussi-Leck family since 1915. Standing guard over it are the medieval ruins of Leuchtenburg Castle, which – like the estate – dates back to the 13th century and was presumably also associated with nearby Laimburg Castle in the Etsch Valley.

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Cantina Monti

Cantina Monti

Located at 550 meters above sea level, with extreme slopes, the Cantina Monti covers 4.7 hectares. The sloping soil does not allow mechanization in the vines, which includes nine different grape varieties. Every season, the Monti family immediately focuses on the production of superior quality wines, a quality also given by the very low yield in the vineyard.

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Standish / Dan Standish

Standish / Dan Standish

The Standish Wine company was founded in 1999 by Dan Standish. He started at that time with a small, family-owned plot of almost hundred-year-old Shiraz vines in the heart of the Barossa Valley, in the sub-region of Vine Vale. He is part of the sixth generation of immigrants who settled here in 1848. In his career, Dan Standish gained experience not only in his home country, but also in California, Spain and France. He is passionate about the great wines of the Rhône Valley.

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