Elias Mora
The bodega was founded in 2000 by Victoria Benavides and the name of the winery honours the former owner of the vineyards: Elías Mora. The oenologist is one of Spain's undisputed winegrowers.
The Toro region is located west of the DO Rueda and the DO Ribera del Duero at about 800 meters above sea level, about 100 kilometres from the north-eastern border of Portugal. The main grape variety, Tinta de Toro, synonymous with Tempranillo, has been producing here unique wines for 2000 years. Their characteristics are clearly different from those of the wines from Ribera del Duero. The vines are traditionally grown "en vaso" in an extremely dry and harsh climate on stony, sandy soils, so that the leaves protect the fruit from the scorching sun. Less than 400 millimetres of rain fall per year, the summers are hot and the winters are extremely cold.
Red wines from Elias Mora
from Elias Mora
The 15 hectares of vines of the Elías Mora winery have never been affected by the devastating phylloxera plague, thanks to the nature of the soil. All plants are so-called direct carriers or root-true vines, i.e. not grafted onto American rootstock vines. The oldest ones are about 80 years old. Each plot is individually worked according to the age of the vines, orientation and soil type and, if necessary, vinified separately. All work is done by hand, from winter pruning to careful harvesting. The winery also obtains selected grapes from selected grape growers in the region.
Producer
Finca Montepedroso
In the heart of Spain's Rueda wine region, at an altitude of 750 metres, lies the Montepedroso estate – a place where tradition, passion and personality come together. Here, siblings Carlos and Pilar Martínez Bujanda produce a white wine from 100% Verdejo grapes that impressively reflects the terroir of the region.
Weingut Rings
Weingut Rings, part of the Palatinate’s vineyard premier league, lies embedded in the sun-drenched Palatinate, right in the middle of the Freinsheim winegrowing district. For more than a decade, the new generation of the Rings family has been passionately concentrating on the ecological production of high quality dry wines. The hallmarks of Weingut Rings are well-balanced, dense wines with pronounced character and great cellar potential.
Château Raymond Lafon
Located in the heart of the Sauternes area, this winery comprises 18 hectares, 16 of which planted with 80% Sémillon and 20% Sauvignon Blanc. The maximum yield by law is 25 hectolitres per hectare. The yields at Raymond-Lafon average only 8 to 10 hectolitres per hectare; in other words, one vine will produce only one glass of delicious wine. Over several pickings, the grapes are harvested one by one according to their level of maturity. In some years, this can result in up to ten selected hand harvests. This alone lets one appreciate the great value of this wine.