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Macabeo

For fruity cava and white Rioja

Still or sparkling: the Macabeo can do both. In its native Catalonia, it forms, with Parellada and Xarello, the triumvirate of cava grapes. It gives the sparkling wine its fresh apple fruit; the Parellada provides elegance, and the Xarello contributes body and fullness. Pressed as a still white wine, the Macabeo smells of apple, pear, flowers and herbs. A light almond note often comes as well. This can be tasted in the classic white wines from Rioja: they are made from this variety, which there is called Viura. The Macabeo – also spelled Macabeu – migrated from northern Spain across the border into French Roussillon.

In Stock

Cava brut Nature Gran Reserva 2017

DO, Maria Casanovas, 750 ml
In Stock
Brandy Constitución Res.Especial Oro
Only 13 Bottles
In Stock

Cava brut Nature Gran Reserva 2019

DO, Maria Casanovas, 750 ml
In Stock

Cava brut Nature Gran Reserva 2020

DO, Maria Casanovas, 750 ml
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Brandy Constitución Res.Especial Plata
Only 21 Bottles
In Stock
In Stock

Cava brut de brut

DO, Maria Casanovas, 750 ml

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