Pintail Linkwood Single Malt Scotch Whisky, 14 years 2010
Speyside, The Whisky Cellar, 700 ml
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- Matured in ex-bourbon hogshead, finished in Loupiac dessert wine barrique.
- A seductive mix of citrus, tropical fruit and liquorice toffee – with a peppery kick and oak spice for that extra twist.
- Refined, multi-layered and anything but ordinary – for all those who love whisky with character.
Description
This single malt from the Linkwood Distillery first matured in an ex-bourbon hogshead and was then finished in a French barrique – previously topped with the creamy-sweet dessert wine Loupiac. The result: a whisky with seductive flavours of candied citrus peel, apricots and tropical fruits. These are playfully joined by liquorice toffee, a pinch of white pepper and fine oak spice. An exciting interplay of flavours – refined, multi-layered and anything but ordinary. For all those who love whisky with character and French flair.
Whisky Shop Top Recommendation 2026 Award
The prestigious magazine Whisky Time has recommended Baur au Lac Vins as a top address for whisky as part of its «Top Recommendation Whisky Shop 2026» award.
Attributes
| Producer: | The Whisky Cellar |
| Origin: | United Kingdom / Highland-Speyside |
| Volume: | 52.0 % |
Highland-Speyside
Speyside: Das Herz der Whisky-Kultur
Geografisch gesehen ist die Speyside ein kleiner, nordöstlich gelegener Teilbereich der Highlands. Doch das Hügelland zwischen den Städten Inverness und Aberdeen, durch welches das Flüsschen Spy fliesst, das der Region ihren Namen gibt, ist das Herz und der Nabel der schottischen Whisky-Herstellung und Single Malt-Kultur. Nicht weniger als 50 der insgesamt 108 schottischen Destillerien sind hier beheimatet. Die Speyside-Malts bestechen mit ihrer Komplexität und Eleganz.
