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Remoissenet Père & Fils

Prestigious terroirs, work in micro-parcels, a distinctive style, exceptional quality right from the entry level... Remoissenet Père et Fils stands out for many things, and everything makes you want to taste these wines! Wines for the moment - or for eternity.

Founded in 1879 as a classic négociant in Beaune, Remoissenet Père et Fils today also holds 25 hectares of vineyards, some owned and some leased. In addition, it has access to some exceptional grapes from renowned winegrowers they are friends with. But whatever the source, the team around Pierre-Antoine Rovani and oenologist Claudie Jobard demand the highest quality for each and every wine. The grapes are given an extended time to ripen, until they develop the unmistakable power and complexity that distinguish a Remoissenet. Wood is essential, but never an end in itself. Both white and red wines are fermented and aged in barrels, usually 350 litres. New oak is perfectly adapted to each wine. It's the terroir and the grape variety that set the tone: intense, deep and very enticing, from Gevrey-Chambertin to Beaune, Meursault, Montrachet or Givry in Côte Chalonnaise.

White wines from Remoissenet Père & Fils

In Stock
In Stock
In Stock
Pernand Vergelesses En Caradeux 2022
Only 14 Bottles
In Stock
Meursault 2021
Only 12 Bottles

Meursault 2021

AC Meursault, Remoissenet, 750 ml

Red wines from Remoissenet Père & Fils

In Stock
Volnay 2021
Only 2 Bottles

Volnay 2021

AC 1er cru, Remoissenet, 1500 ml
In Stock

Gevrey-Chambertin 2023

AC, Remoissenet, 750 ml
In Stock

Volnay 2021

AC 1er cru, Remoissenet, 750 ml
In Stock
Volnay Robardelle 2019
Only 1 Bottle

Volnay Robardelle 2019

AC, 1er cru, Remoissenet, 1500 ml

from Remoissenet Père & Fils

In Stock

Volnay 2021

AC 1er cru, Remoissenet, 750 ml
In Stock
Meursault 2021
Only 12 Bottles

Meursault 2021

AC Meursault, Remoissenet, 750 ml
In Stock
Pernand Vergelesses En Caradeux 2022
Only 14 Bottles
In Stock

Givry blanc 2023

AC, Remoissenet, 750 ml

Producer

Tarlant

Tarlant

The Tarlant family can look back on a long family history, one that can be traced back to 1687. For almost three and a half centuries they have devoted themselves to viticulture in the Marne Valley in the Champagne region. But it was only after World War I that the first hugely successful Champagne Tarlant was created. Today, brothers Jean-Mary and Benoît operate the family-owned company.

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Heymann-Löwenstein / Fam. Löwenstein

Heymann-Löwenstein / Fam. Löwenstein

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Viñedos Lacalle y Laorden

Viñedos Lacalle y Laorden

In 2015 the two families of Zapiain and Lopez de Lacalle launched the Izar-Leku Mahastiak project (today Grupo Artadi) in Zarautz/Basque Country, with the aim of producing a table wine as well as a sparkling wine with Txakoli as the base wine.  Today this sparkling wine is part of the "Viñedos Lacalle y Laorden" company - just like the premium single-vineyard wine "Viña El Pisón", though this wine comes from the Álava/Rioja region.

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