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Baur au Lac Vins
Adlikerstrasse 272
8105 Regensdorf, CH
+41 44 777 05 05,
information@balv.ch

Bodegas Ribas

The island wines from Mallorca have been blessed for years with high quality and Mediterranean charm.

White wines from Bodegas Ribas

In Stock
Ribas blanco
Certified organic or biodynamic wine

Ribas blanco

VdT, Ribas, 2018, 750 ml
CHF 24.–

Rosé wines from Bodegas Ribas

In Stock
Ribas rosado
Certified organic or biodynamic wine

Ribas rosado

VdT, Ribas, 2018, 750 ml
CHF 24.–

Red wines from Bodegas Ribas

In Stock
Ribas de Cabrera
Certified integrated production

Ribas de Cabrera

VdT, Ribas, 2016, 750 ml
CHF 87.–
In Stock
Ribas Negre
Certified integrated production

Ribas Negre

VdT, Ribas, 2017, 750 ml
CHF 25.–
In Stock
Sió
Certified organic or biodynamic wine

Sió

VdT, Ribas, 2018, 1500 ml
CHF 74.–
In Stock
Sió
Certified organic or biodynamic wine

Sió

VdT, Ribas, 2017, 750 ml
CHF 34.50

Along with Syrah, Merlot and Cabernet Sauvignon, it is above all the indigenous varieties such as Mantonegro, Gargollassa, Callet and Prensal blanc, that make Mallorca a veritable "treasure island". Grapes that exist only here reflect the unmistakable character of this unique wine island. The Ribas winery in Consell has been preserving these Mallorcan treasures for more than 300 years. It is the oldest winery on the island, and it features a stately mansion from the 18th century.

The first vines were planted by Pedro Ribas in 1711. There are now 40 hectares, located approximately 150 metres above sea level, on sandy, calcareous and sometimes very stony soils, which are farmed with certified organic methods. It is run by the siblings Xavier and Araceli Ribas under the watchful eye of their mother, María Antonia Oliver. Araceli learned her trade from Bob Levi at the world-famous Harlan estate in Napa Valley and from René Barbier, one of the great pioneers of the Priorat, while Xavier gained experience in France and New Zealand. Ribas strongly promotes the indigenous grape Mantonegro and is working on its improvement through selection. It is not easy to tame. The maturity is not uniform, so that the harvest takes a great deal of time.

The oldest vines are over 80 years old. Thanks to strict yield regulation, the Mantonegro produces a full-fledged, elegant wine. In the assemblage with varieties such as Cabernet Sauvignon, Merlot and Syrah, exceptional blends with structure and character are produced. The winery also vinifies the wines of the mini vineyard of son Palou, which is fifteen minutes away by car, and whose wines also are available at Baur au Lac Vins.

Producers

Son Mayol

Son Mayol

This new bodega lies not far away from the lively city of Palma, and – we are convinced of this – will come to set new standards on Majorca.

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Domaine Tollot-Beaut / Nathalie Tollot

Domaine Tollot-Beaut / Nathalie Tollot

This fine family domaine has existed since the end of the 19th century. Initially, there were only a few vineyards in the village of Chorey. As time went on, it developed into 24 hectares in the communes of Beaune, Savigny and Aloxe-Corton. The estate is now run by cousins Nathalie, Jean-Paul, and Olivier Tollot.

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Heymann-Löwenstein / Fam. Löwenstein

Heymann-Löwenstein / Fam. Löwenstein

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