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Pork

Pork meat can be combined with a variety of different types of wine: medium to heavy reds, strong whites and rosés. The type of preparation, sauces and side dishes are though decisive in the choice of wine.

Fitting wines to pork

In Stock

Merlot Gran Rosé 2020

DOC Ticino, Brivio, 750 ml
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Parker 93+ Points
Pétalos del Bierzo 2018
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Grauburgunder 2019

QbA Pfalz, Weingut Rings, 750 ml
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Sió 2018

VdT, Ribas, 750 ml
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Délicate

Stellenbosch, De Toren, 750 ml
In Stock
In Stock

Anforti 2016

IGT, Paolo Conterno, 750 ml