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Seafood

They are best combined with white wines, which have a mineral astringency and juicy acidity, of course also with champagne and other sparkling wines. Rosés are also perfect companions. If red wine is desired, we suggest light and fruity ones.

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Quinta de la Rosa white wine Reserva 2021

DOC Douro, 750 ml
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Parker 94 Points
Izar-Leku Espumoso 2017
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In Stock
Parker 93 Points
Philipponnat Grand blanc brut millésimé 2014
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In Stock
In Stock

Château La Chèze blanc 2021

AC Côtes de Bordeaux, 750 ml
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In Stock

Crazy Hatter Dão White wine 2019

DOC, Niepoort, 750 ml
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In Stock

Abelé 1757 Blanc de Blancs

AOC Champagne, 750 ml