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Baur au Lac Vins
Adlikerstrasse 272
8105 Regensdorf, CH
+41 44 777 05 05,
information@balv.ch

Sangiovese

Epitome of Tuscany

Chianti classico, Brunello di Montalcino, Vino nobile di Montepulciano: the Sangiovese is in each of the classic red wines from Tuscany. For a long time, it was assumed that its birthplace was here. After all, it appeared under various synonyms in Tuscan documents dating from 1600. But in 2004, researchers unveiled that one of its parents originated in Calabria in southern Italy. Today, it is the most planted variety in Italy. In addition to Tuscany, it fares well in Emilia-Romagna, Marche or Umbria. It is an exceptionally lovable wine: its aromas of cherry and plum, violets and spices are complemented by fresh acidity and a juicy texture. It wins people around both as cheerful, drinkable wines with pizza and pasta and as barrel-aged top class wines. Carried by Italian immigrants, it found its way to California and Argentina. However, it does not have the same reputation there.

In Stock
Anna
Vegan
Certified organic or biodynamic wine

Anna

Vino rosso, Villa Caviciana, 2016, 750 ml
CHF 12.50
In Stock
Sangiovese di Romagna Avi
Vegan
Certified integrated production
In Stock
Noi
Vegan
Certified integrated production

Noi

DOC Colli di Rimini, San Patrignano, 2015, 1500 ml
CHF 48.–
In Stock
Solaia
Only 1 Bottle

Solaia

IGT Toscana, Antinori, 1986, 750 ml
CHF 218.–
In Stock
Wine Spectator 93 Points
Gratius
Only 5 Bottles
Vegan

Gratius

IGT Chianti, Il Molino di Grace, 2008, 750 ml
CHF 44.–
In Stock
Sangiovese di Romagna Avi
Vegan
Certified integrated production
In Stock
Anna
Vegan
Certified organic or biodynamic wine

Anna

Vino rosso, Villa Caviciana, 2016, 6000 ml
CHF 130.–
In Stock
Sangiovese di Romagna Aulente
Vegan
Certified integrated production

Grape varieties

Pinot Grigio

Pinot Grigio

The aromas of the forest

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GF 48-12

GF 48-12

The strange name gives extra effort

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Welschriesling

Welschriesling

Stays noble in the cold

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